S/No. |
Relevant research project |
Donor |
1.
|
African Centre of Excellence in Sustainable Use of Insects as Food and Feed (INSEFOODS). The project will promote innovative research and outreach through local, regional and international collaborations. |
|
2.
|
Kisumu Local Interaction Platform - Ecotourism Project. |
|
3.
|
Early warning systems for improved human health and resilience to climate–sensitive vector borne diseases. |
|
4.
|
The Flying Food project. It aims at promoting the consumption of cricket. Through rearing of cricket in the laboratory as a mini livestock alongside other domesticated animals |
|
5.
|
Insect Research in Action: The GREEN Insect. The project aims at demonstrating the use of insects as alternative sources of protein in an environment where these sources are scarce, hence a contribution to food availability/security. |
|
6.
|
‘Market based approaches on the diffusion of clean cooking solutions’.The main objective of this project is to evaluate and develop strategies for catalysing the diffusion and adoption of clean cooking solutions in East Africa with focus in Kenya and Tanzania. |
|
7.
|
Solar powered milk cooling system for the small dairy farmers in Kenya |
|
8.
|
Evidence-based algorithm for management of neonatal sepsis in local settings. |
|
9.
|
Promoting Awareness and participation of PWDs in Education and other Community based programmes in Siaya County, Kenya. This project seeks to conduct research on ways of improving education and support services for PWDs. |
|
10.
|
Understanding the perception of Menstruation, Preterm Birth and Socio-cultural Determinates of Birth Practices in Rural Setting in Western Kenya. The study is expected to provide better understanding of local perspectives of preterm birth and the factors that promote skilled and unskilled birth attendance. |